6oz Grass Fed Beef, Melted Aged Vermont Cheddar, Caramelized Onions, Applewood Smoked Bacon, Lettuce, Tomato, House Pickles & Homemade Smoky Maple Bourbon BBQ Sauce. Choice of Kettle Chips, Salad or Frittes
Post Type Archives: Menu List
Sliced Fig
Vermont Prosciutto, Caramelized Onion, Vermont Goat Cheese, Rosemary, Olive Oil
Flank Steak
Bleu Cheese, Caramelized Onions, Mozzarella, Arugula, Balsamic Drizzle
Margherita
Marinara, Fresh Mozzarella, Fresh Basil
Caesar Salad
Chopped Crisp Romaine with House Croutons, Caesar Dressing & Shaved DOP Parmesan
Add: Chicken/Steak/Salmon
House Mixed Greens
Carrots, Red Cabbage, Cucumber, Tomatoes & House Croutons
Soup du Jour
French Onion Soup with Crostini & melted Gruyere Cheese
Vermont Craft Beer Battered Bloomin Onion
Served with Creamy JalapeƱo Aioli Dip
Crispy Brussel Sprouts
Pan Fried with Truffle Oil & Shaved DOP Parmesan
Loaded Chips Basket
Housemade Kettle Chips with melted Cabot Cheddar Cheese, Chopped Slab Bacon & Cabot Sour Cream. Topped with fresh Green Onions